The African continent has the ignominious
distinction of housing the seven countries in which the highest number of
children die before their fifth birthday, according to the United Nations Inter-agency
Group for Child Mortality Estimation. These countries – Angola, the Central
African Republic, Chad, Mali, Nigeria, Sierra Leone and Somalia all have an
under-five mortality rate above 100 deaths per 1000 live births.
Children in sub-Saharan Africa are more
than 14 times more likely to die before the age of five than their peers in
developed countries, according to the World Health Organisation (WHO). One of
the main reasons is rampant child and maternal malnutrition in the region,
which weakens children’s immune systems and makes them more vulnerable to
diseases such as pneumonia, diarrhoea and malaria.
The WHO says almost half of all child
deaths are linked to malnutrition. Although the drivers of malnutrition are
complex and the solutions varied, at least one response is simple: breastfeeding.
Antibodies in breast milk help prevent
acute respiratory infections and diarrhoeal disease, which are leading causes
of children’s death. Studies have also shown that they also protect against
obesity and non-communicable diseases such as asthma and diabetes. In addition,
exclusive breastfeeding is closely linked to improved cognitive development in
children, translating into higher productivity levels when they reach working
age.
Despite these benefits, the world is not
on track to meet the WHO target to ensure that at least 50% of children are
exclusively breastfed for their first six months by 2025.
As the 2016 Global Nutrition
Report shows, exclusive breastfeeding rates during children’s first six
months remain abysmally low (39%) around the world. Nowhere is this more
evident than in South Africa, which has an exclusive breastfeeding rate pegged
at a low 8.3% at six months of age. This is in stark contrast to Zambia, where
about 73% of babies are exclusively breastfed for their first six months, but
this proportion drops to about 41% in Mozambique and Tanzania.
In South Africa, researchers have found
that many mothers living with HIV may choose not to breastfeed exclusively for
fear of passing the virus on to their babies. A 2015 article published in the South
African Journal of Clinical Nutrition revealed that mothers frequently
cited their HIV-positive status as a reason for deciding not to breastfeed.
Yet studies have shown that use of
antiretroviral treatment during exclusive breastfeeding for both mother and
baby can significantly reduce the risk of transmitting HIV to babies – meaning
that a child can be breastfed with very little risk of becoming infected with
HIV. Thanks to the use of this medication, data from South Africa's National
Health Laboratory Service shows, the country's mother-to-child HIV infection
rate has decreased from about 30% in 2004 to about 1.5% in 2015.
Breastfeeding can help Africa turn the
tide in improving its child survival rates. But this practice has to become a
movement if we are to realise its true potential. This means that women and
their families, as well as communities and healthcare systems, must come
together to encourage breastfeeding, especially during the first six months of
a child’s life.
African governments must invest much more
in training health workers and community counsellors to share evidence-based
nutrition and health education with mothers to empower them to take charge of
their children’s futures. Given the structure of African societies, governments
will likely find merit in peer-to-peer education and community-based programmes
on exclusive breastfeeding.
Governments can also do more to
communicate the message that breast is best for newborn children and implement
policies such as paid maternity leave, to give women the time they need to
breastfeed exclusively.
Africa’s destiny will be shaped by the
decisions we take today, and there’s no doubt that a decision to prioritise
exclusive breastfeeding will lay the foundation for a prosperous and healthy
African way of life.
Rachel Toku-Appiah is the nutrition programme manager at the Graça Machel Trust.
The Trust works to ensure Southern African countries implement policies to
improve the nutritional status of pregnant women and infants.
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